What is Nasi Uduk . Nasi uduk is steamed rice with coconut milk and lemon grass as the flavor. Nasi uduk is good for breakfast. Indonesian p...
What is Lemper?
Lemper is Indonesian traditional snacks made of glutinous rice. Usually, long-shaped donuts with chicken stuffing. Lemper looks like Sus...
How to Make Bakso Indonesian Meatball Soup
Meatballs is a beef soup with vermicelli noodles, yellow noodles and bean sprouts. How to eat meatballs is with tomato sauce, chili sauce,...
how to make Indonesian chicken Poridge
Chicken porridge made from rice with a savory taste. Chicken porridge suitable for breakfast or when the weather is cold. Ingredient...
How to make sweet rice poridge
Material 100 grams of rice flour ½ tsp salt 3 pieces of pandan leaves, torn, for the node 650 ml coconut milk from 1 coconut sauce 100 ml...
What is Trancam? How To Make It?
Trancam is a kind of vegetables salad with coconut grated sauce. It is originally from Solo, Central Java. Inggredients • 3 basil l...
What is Karedok? How To Make It?
Karedok is one of the most delicious vegetable salad from Indonesia. It is originally from West Java. Karedok is a salad with peanut sauce...
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